Features

Taste of the Himalayas Restaurant 

1700 Shattuck Ave. 

849-4963 

Taste of the Himalayas is in the grand opening stage with new ownership. Rajen and Bijaya Thapa and their two children and friends are all recent immigrants to the United States and Berkeley from Nepal.  

Formerly the Kurry Klub, Taste of the Himalayas is located on the southwest corner of the intersection of Shattuck and Virginia. 

Dishes are prepared by a seasoned staff in true Nepalese and Indian styles featuring all fresh ingredients including mutton, chicken, fish, shrimp, Basmati rice, lentils, onions, peppers, peas, spinach, beans, okra, bamboo shoots, eggplant, and many others. Naan, a bread, is served with most dishes and especially compliments the servings from the Tandoor ovens. Vegetarian Tarkari (curry dishes) are popular for those who avoid meat. 

The current menu includes 49 listings of various appetizers, main dishes, and desserts. There is a good selection of beer and wines to complement these choices. 

The noon buffet served from 11:30 a.m. to 3 p.m. offers a wonderful opportunity to sample the Nepalese and Indian cuisine at modest prices.  

Taste of Himalayas is open from 11:30 a.m. to 10 p.m., seven days a week. 

—Bill Hissô